Induction Cooktop (often called induction chulhas) have revolutionised Indian kitchens. Induction Cooktop are safer than open flames, cook food 30% faster than gas, and are incredibly energy-efficient. Whether you need to make chapati, dosa, or slow-cook a curry, the modern induction stove handles it all.
In this guide, we review the Top 7 Induction Cooktops available on Amazon India, ranking them by performance, durability, and Indian-menu features.
1. Pigeon Cruise Induction Cooktop
Pigeon is the undisputed king of budget kitchen appliances in India. The Cruise series is one of the highest-selling induction cooktops due to its high power at a pocket-friendly price. A sleek black induction with a crystal glass plate. It features a 7-segment LED display and preset Indian menus (like Idli, Dosa, Curry). It is lightweight and portable.
Pros:
• Price: Extremely affordable.
• High Power: 1800W ensures water boils in minutes.
• Dual Heat Sensor: Prevents overheating.
Cons:
• The fan can be a bit noisy.
• The push buttons are plastic and require gentle handling.
2. iBELL 20YO Induction Cooktop
If you are looking for an entry-level device strictly for boiling water or basic heating, this budget-friendly option covers the essentials without fancy features. A compact induction cooktop designed for small spaces. It focuses on basic functionality with overheating protection and simple button controls.
Pros:
• Very low initial cost.
• Compact design fits on small tables.
• Easy-to-clean surface.
Cons:
• Brand service network is limited compared to big brands.
• Build quality feels basic.
3. Philips Viva Collection Induction Cooktop
Philips is the gold standard for induction cooking in India. The Viva Collection is built to withstand voltage fluctuations, which is common in many Indian cities. A premium electromagnetic induction cooker with a micro-crystal glass plate. It is specifically programmed for Indian cooking styles (retains nutrition and prevents vitamin loss).
Pros:
• Durability: High-quality glass panel withstands heavy utensils.
• Voltage Protection: Works well even with unstable power supply.
• Fastest heating time in the segment.
Cons:
• Price is significantly higher than Pigeon or Bajaj.
• Cord length could be longer.
4. Bajaj Splendid Induction Cooktop
Bajaj is known for reliability. The Splendid series features a user-friendly design with “Tact Switch” controls that are durable and easy to press. It comes with 7 preset menus and a variable wattage selector. It has a pan-detection feature where it shuts off if no vessel is detected, saving electricity.
Pros:
• Trusted Indian brand with great service.
• Excellent pan sensor technology.
• Sturdy build quality.
Cons:
• Design looks a bit dated compared to modern glass-top models.
• Cooling fan stays on for a while after cooking.
5. USHA Cookjoy Induction Cooktop
Usha focuses on internal component quality. The Cookjoy series uses a copper coil, which is generally more durable and conductive than aluminium coils found in cheaper models. A powerful induction cooktop with manual power control buttons. It includes a specific “Roti/Dosa” mode that regulates temperature perfectly for flatbreads.
Pros:
• Copper Coil: ensures longer product life.
• IGBT technology prevents short circuits.
• Anti-skid feet for safety.
Cons:
• Wattage is slightly lower than the 2000W standard (takes a little longer to boil).
• Small display screen.
6. V-Guard Induction Cooktop
V-Guard brings its expertise in voltage stabilization to kitchen appliances. This model is sleek, matte-finished, and designed to handle spills better than others. A reliable cooktop with a clear LED display. It supports a wide voltage range (90V to 270V), making it ideal for areas with power fluctuation.
Pros:
• Wide voltage working range (Great for Tier 2/3 cities).
• Spill-proof design features.
• Timer function up to 4 hours.
Cons:
• The surface can be slippery for very light vessels.
• Button feedback is average.
7. Cadlec CookXpert Induction Cooktop
Cadlec is emerging as a strong competitor in the kitchen appliance market, offering high-spec features at a very competitive price point. The CookXpert series is designed for efficiency and daily rough use in Indian kitchens. This induction cooktop stands out with its high power efficiency and BIS Certification, ensuring it meets strict Indian safety standards. It features a durable crystal glass plate and an easy-to-use control panel designed to withstand voltage fluctuations common in India.
Pros:
• Safety Certified: BIS Approved for peace of mind.
• Efficient Heating: Designed for quick heating, saving time on boiling and cooking.
• Value for Money: Offers premium features like digital display at a budget price.
Cons:
• Brand is newer compared to giants like Philips or Bajaj.
• Service centers are not available in every city yet.
💡 Buying Guide: How to Choose? (FAQ)
1. Does wattage matter? Yes. Higher wattage (2000W+) means faster heating. If you only boil milk or water, 1200W-1500W is fine. If you plan to cook full meals, go for 1800W or higher.
2. Can I use my existing utensils? Only if they are magnetic. A simple test: Stick a fridge magnet to the bottom of your vessel. If it sticks, it will work on induction. Stainless steel and iron work; aluminium and copper do not (unless they have an induction base).
3. Which one is best for Roti/Chapati? Induction cooktops heat up very fast, which can burn rotis. Look for models with a specific “Roti/Dosa” preset (like the USHA Cookjoy or Philips Viva) that cycles the heat on and off to maintain a steady temperature.
Final Verdict
If you want a product that will last for years, invest in the Philips Viva Collection.
If you are on a tight budget or need something for a hostel room, the Pigeon Cruise is an unbeatable value-for-money choice.
Happy Cooking!
Hi, I’m Ankit. I created Utensil Insight to help you cook better. I find the best tools so you can feel confident in the kitchen, no matter what you are making.